Bibliografie

  1. Hercberg, Serge. “Nutri-Score.” Accueil, 16 Dec. 2020.
  2. Bradshaw, B., 2021. Food Active | Five reasons why multiple traffic light front-of-pack nutrition labelling needs to be made mandatory in the UK.
  3. Food Standard Agency (2007) Front-of-pack Traffic light signpost labelling Technical Guidance; Food Standard Agency: Kingsway, UK.
  4. Fédération du Commerce et de la Distribution (2016) Les enseignes du commerce et de la distribution dévoilent leur système d’étiquetage nutritionnel simplifié, baptisé le „SENS”
  5. Food and Drink Federation (2017) Reference Intakes (previously Guideline Daily Amounts).
  6. Julia C, Péneau S, Buscail C, et al. Perception of different formats of front-ofpack nutrition labels according to sociodemographic, lifestyle and dietary factors in a French population: cross-sectional study among the NutriNet-Santé cohort participants.
  7. Kelly B, Jewell J. What is the evidence on the policy specifications, development processes and effectiveness of existing front-of-pack food labelling policies in the WHO European Region? Copenhagen: WHO Regional Office for Europe; 2018 (Health Evidence Network (HEN) synthesis report 61).
  8. De Temmerman J, Heeremans E, Slabbinck H, Vermeir I. The impact of the Nutri-Score nutrition label on perceived healthiness and purchase intentions. Appetite.

Alte referințe bibliografice

  1. beuc-x-2019-051_nutri-score_factsheet.pdf
  2. beuc-pr-2019-017_consumer_groups_launch_petition_for_eu-wide_simplified_nutrition_label.pdf
  3. WHO/Europe | France becomes one of the first countries in Region to recommend colour-coded front-of-pack nutrition labelling system
  4. Impact of the front-of-pack 5-colour nutrition label (5-CNL) on the nutritional quality of purchases: an experimental study (nih.gov)
  5. The 5-CNL Front-of-Pack Nutrition Label Appears an Effective Tool to Achieve Food Substitutions towards Healthier Diets across Dietary Profiles (nih.gov)
  6. Discriminating nutritional quality of foods using the 5-Color nutrition label in the French food market: consistency with nutritional recommendations (nih.gov)
  7. Impact of Different Front-of-Pack Nutrition Labels on Consumer Purchasing Intentions: A Randomized Controlled Trial – PubMed (nih.gov)
  8. Egnell M, Galan P, Farpour-Lambert NJ, et al. Compared to other front-of-pack nutrition labels, the Nutri-Score emerged as the most efficient to inform Swiss consumers on the nutritional quality of food products. PLoS One. 2020;15(2). doi:10.1371/journal.pone.0228179(PDF) Compared to other front-of-pack nutrition labels, the Nutri-Score emerged as the most efficient to inform Swiss consumers on the nutritional quality of food products (researchgate.net)
  9. (PDF) Nutri-Score: A Public Health Tool to Improve Eating Habits in Portugal (researchgate.net)
  10. Nutri-Score: The story so far – EuroHealthNet Magazine (eurohealthnet-magazine.eu)
  11. Articles scientifiques et documents publiés relatifs au Nutri-Score – Ministère des Solidarités et de la Santé (solidarites-sante.gouv.fr)
  12. Performance of the Front-of-Pack Nutrition Label Nutri-Score to Discriminate the Nutritional Quality of Foods Products: A Comparative Study across 8 European Countries – Archive ouverte HAL (archives-ouvertes.fr)
  13. Compare the nutrition quality of food products with the Nutri-Score! (openfoodfacts.org)
  14. Perception of different formats of front-of-pack nutrition labels according to sociodemographic, lifestyle and dietary factors in a French population: cross-sectional study among the NutriNet-Santé cohort participants. Julia C, Péneau S, Buscail C, Gonzalez R, Touvier M, Hercberg S, Kesse-Guyot E. BMJ Open. 
  15. Noncommunicable diseases. November 2020.
  16. Julia C, Ducrot P, Péneau S, et al. Discriminating nutritional quality of foods using the 5-Color nutrition label in the French food market: Consistency with nutritional recommendations.
  17. Of C, Of USE, Of I, et al. Santé Publique France – Conditions of Use of the « Nutri-Score » Logo I. CONDITIONS OF USE OF THE « NUTRI-SCORE » LOGO Version 21 dated June 16, 2020 and approved by Santé Publique France. 2020:1-24.
  18. Nutri-Score: The story so far – EuroHealthNet Magazine.
  19. Szabo De Edelenyi F, Egnell M, Galan P, Druesne-Pecollo N, Hercberg S, Julia C. Ability of the Nutri-Score front-of-pack nutrition label to discriminate the nutritional quality of foods in the German food market and consistency with nutritional recommendations. Arch Public Heal.
  20. Goiana-Da-Silva F, Cruz-E-Silva D, Gregório MJ, et al. Nutri-Score: A public health tool to improve eating habits in Portugal. Acta Med Port. 2019
  21. Dréano-Trécant L, Egnell M, Hercberg S, et al. Performance of the front-of-pack nutrition label nutri-score to discriminate the nutritional quality of foods products: A comparative study across 8 european countries. Nutrients.
  22. Ducrot P, Julia C, Méjean C, et al. Impact of different front-of-pack nutrition labels on consumer purchasing intentions: A randomized controlled trial. Am J Prev Med.
  23. Compare the nutrition quality of food products with the Nutri-Score!
  24. MAKING IT EASY TO CHOOSE THE HEALTHY OPTION Where Is It Used? Why Do We Need Simple Nutritional Labels? FACTSHEET Nutri-Score.